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March 20, 2017

posted Mar 20, 2017, 5:45 AM by noritamoorman@w-delaware.k12.ia.us

DAILY ANNOUNCEMENTS

Monday, March 20, 2017

 Regular Schedule

 

GENERAL

    

  • SENIORS: Many new local scholarships have been added to the West Delaware Scholarship page. Check back frequently in the next couple of weeks for more to come!
  • New job postings have been posted on the Job Board in Guidance. Check back frequently for additional new postings.

  • Are you a SOPHOMORE?  Do you have interest in joining the Career Learning Link (CLL)? CLL gives high school students, such as yourselves, the opportunity to learn more about high-demand career areas, allows you to save TIME AND MONEY on knowing what you want to do after high school, and allows you to have one-on-one sessions with your Career Coach. To learn more about CLL, stop by and visit Holly in the ICN room. Also, check out the bulletin board outside of the High School Counseling Office.  Holly will be available the following dates and times:

§  Friday, March 24th, 12:30-3:30, ICN Room

§  Monday, April 3rd, 12:30-3:30, ICN Room

§  Friday, May 5th, 12:30-3:30, ICN Room

§  Friday, May 12th, 12:30-3:30, ICN Room

 

  • A FREE ACT study session will be offered TODAY, March 20th, or Monday, March 27th, to Sophomores, Juniors, and Seniors from 5:30 PM - 9:00 PM. Registration is required and space is limited. This is on a first-come, first-serve basis so act quickly!  See Guidance for more information and registration form.


UPCOMING MEETINGS/EVENTS at WD


  • Blood Drive - Wednesday, March 22:  Student Council will be hosting a Blood Drive from 8 AM to 1 PM in Seedorff Gymnasium.  Please sign up in the HS Office for a time to donate.  You must be at least 16 years old to donate (16 year olds will need a Permission Form that is available in the HS Office).  On the 22nd, you will need to bring a picture ID that shows your date of birth.

 

  • FBLA members: there is 1 chapter meeting in March to prepare for State. The meeting day is Wednesday, March 29th, at 7:30 a.m. and 1:15 pm. All members must attend at one of these times, and will have their BAA Future Awards finished by 3/29.

 

  • Mandatory Softball Meeting for girls in grades 8-12 interested in playing softball this summer, tomorrow, Tuesday, March 21, at 7:00 PM in Mr. Coates' classroom, Room 257, in the High School.

 

  • If you are interested in being a Football Cheerleader for the next school year, please sign up in the High School Office.

 

  • Once again it’s time for the annual FBLA March of Dimes fundraiser. This year's theme is "Change for Children" and our goal is to raise $500.00. The Change for Children Challenge will continue through TODAY, March 20th. Each first period class will receive a March of Dimes Change box. The first period class that collects the most money in CHANGE overall wins breakfast prepared by FBLA members. So empty your change jars and help our FBLA chapter make Change for the March of Dimes with your generous donations! 

·         Driver Education forms are available in the High School Office.  Registration is first come, first served.  Forms must be turned in to the High School Office by this Friday, March 24.


·         A representative from Mount Mercy will be in Guidance on Monday, April 3rd, at 1:15,       to meet with any interested juniors or seniors.

 

·         A representative from Northwest Iowa Community College will be in Guidance on Thursday, April 6th, at 9:35, for any interested junior or senior.

 

·         A representative from Capri College will be in Guidance to meet with interested juniors and seniors on Monday, April 10th at 9:35.

 

·         If you are planning to exhibit as a FFA member at the Delaware County Fair please make sure you have picked up the paper work from Mrs. Schnieders.


LUNCH MENU:


Today:  Orange chicken, fried rice & egg roll, buttery peas, celery sticks /light ranch, fresh kiwi, applesauce, sherbet cup, 100% OJ/Milk


Tuesday:  Chicken nuggets, whipped potatoes, buttery peas, roll, fresh banana, strawberries, animal crackers, 100% OJ/Milk

 

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